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+ servings
caprese stuffed chicken

Caprese Stuffed Chicken

This Caprese Stuffed Chicken is a modification of the original Caprese Salad with chicken stuffed with Buffalo mozzarella, tomatoes, basil with a Keto balsamic glaze and olive oil drizzle.
Course Main Course
Cuisine Italian
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 4 chicken breasts
Calories 611kcal


  • 4 Chicken Breasts
  • 4 slices Mozzarella
  • 1/4 cup Cherry Tomatoes
  • 12 Basil Leaves
  • Salt & Pepper
  • 1/2 cup Balsamic Vinegar
  • 1/2 cup Olive Oil
  • 1 tbsp Brown Swerve


  • How to the Make Keto Balsamic Glaze?
  • To make low carb balsamic glaze, in a small sauce pot add balsamic vinegar and brown swerve over medium heat.
  • Bring to a gentle boil, then reduce heat to medium-low heat and let simmer.
  • Stirring occasionally until the vinegar thickens and is reduced by half.
  • It should take about 8-10 minutes to reduce.
  • Remove from heat and allow to cool completely before serving.
  • How to Make Stuffed Caprese Chicken?
  • Start with a chicken breast. Use a sharp knife to cut a pocket into the side of the chicken breast. Take care not to cut all the way through so that the cheese does not spill out of all sides.
  • Then, preheat the oven to 350°F.
  • Next, season the chicken with salt and pepper.
  • Fill each of the chicken breast pockets with fresh tomato, mozzarella cheese, and basil leaves.
  • Use toothpicks to Seal the chicken.
  • Add the chicken onto the baking sheet.
  • Put it intro the preheated oven and cook for 15 minutes. Make sure that the chicken is cooked through and no longer pink and the cheese has melted.
  • Remove toothpicks.
  • Top of the chicken breasts by drizzling of Olive Oil and Balsamic Vinegar Glaze over the top.
Nutrition Facts
Caprese Stuffed Chicken
Amount Per Serving
Calories 611 Calories from Fat 351
% Daily Value*
Fat 39g60%
Saturated Fat 9g56%
Cholesterol 167mg56%
Sodium 449mg20%
Potassium 914mg26%
Carbohydrates 6g2%
Fiber 1g4%
Sugar 5g6%
Protein 55g110%
Vitamin A 368IU7%
Vitamin C 5mg6%
Calcium 163mg16%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.