Start by cutting the cauliflower into pieces.

Next, arrange the cauliflower at the bottom of the air fryer basket so that the florets do not overlap.

Set the air fryer for 12 minutes at 400 or until edges start to slightly brown.

While cauliflower is cooking, mix together Frank's Red Hot Sauce and Sriracha with the butter in a skillet.

Add in cooked cauliflower, and saute over medium/high heat for 10 minutes, stirring/flipping frequently.

Then, if you feel so inclined, serve the buffalo wing cauliflower sprinkled with crumbled blue cheese or with a side of ranch or blue cheese.